Preface

Garden of Eatologists………………………………………………………………[China]Guangwei Liu 1

Food Production

Upgrading Agriculture to New Type of “Sixindustry”………………………………………[China] Guoxiang Liu 5

The Important Connection between Agricultural Production Practices and Human Nutrition and Health……[U.S]Ross M. Welch,[Australia]Robin D. Graham,[Turkey]Ismail Cakmak 12

The High Importance of Water and Land Resources in Eatology Research ……………………[China]Fawen Yu 28

Food Conversion

nfluences of Diverse Studies to Nutrient Intake of human……………………………………[Ireland] Zhongyi Yu 40

The History of Synthetics and its Serious Influence on Human Health ………………[U. S.]Randall Fitzgerald 46

Politics of Eating

The Two Major Food Safety Accidents in EU and Its lessons……………………[Ireland] Patrick Wall 62

About the Establishment of Unified Food Administrative Institution in China …………………[China] Guangwei Liu 66

Eating Rights

Food Sovereignty for Sale Supermarkets are Undermining People's Control Over Food and Farming in Asia …………[Spain] Grain 72

Food sovereignty: Getting away from the capitalistic food system …………………[Hong Kong]Hairong Yan & Hangying Chen 92

Civil Right and State Duty of the Right to Food……………………………[China] Xiaodong Men 98

History of Eating

The Influence of the Potato in European Industrial Revolution…………………………[U.S] Tom Standage 107

Eatology Review

“Tablet Culture”or Dietetic Culture ---The Book Review of The Hundred-year Lie: How to Protect Yourself from the Chemicals That Are Destroying Your Health………………………………………………………[China] Lin Zhao 115