
Shiology Triangle is the core structure of the Shiology knowledge system. It consists of three interrelated elements—Eaters, Food, and Shiance Order—forming a systematic framework that integrates human understanding of food systems.
Eaters encompass the demands for survival, health, and social harmony. Food involves the production and distribution chain. Shiance Order regulates the interaction between eater needs and ecological constraints. Together, these three elements establish a service relationship centered on the eater.
What are the elements of Shiology Triangle?
01. Eaters
Eaters are humans viewed through the lens of consumption. From ingestion to absorption, utilization, and excretion—a journey of merely ten meters within the body—this process embodies complexity, including bodily composition, energy release, information transmission, and waste elimination. It reflects the efficiency of food utilization.
02. Food
Food refers to substances that humans can consume and absorb to sustain life and health. This includes:

From source to table, food travels along a long chain encompassing foraging, domestication, processing, and circulation—forming the food industry. Food reflects both quantity and quality assurance for humans and the efficiency of food production.
03. Shiance Order
Food is fundamental to human society, and Shiance order is the foundation of all social order. Even before the advent of law and formal institutions, humans first established order around food.
Shiance Order refers to the structure and continuity of human food-related behavior. Through economic, legal, and educational mechanisms, it balances supply and demand, resolves group conflicts, and mediates human-ecological interactions, maintaining societal stability. Without fair, resilient, inclusive, and sustainable Shiance order, the balance among eaters, food, and ecology collapses.
The food system integrates eater, food and Shiance order. As Wu Hongbo, former UN Under-Secretary-General, highlighted in his address at the 5th World Shiology Forum, global food systems face severe challenges across these three dimensions. A comprehensive solution is required.
As Ban Ki-moon stated: we need a holistic knowledge system covering the entire food chain. Shiology provides such a system by treating eaters, food, and Shiance order as a unified whole, offering a full-chain perspective on food system challenges.

Centering the Eater
For too long, human study of food has focused on food itself—a byproduct of industrial civilization and its obsession with efficiency.
The Shiology Triangle has undergone two major structural shifts, highlighting the evolution of human food systems:

Ancient and agricultural civilizations prioritized the eater, ensuring that food systems served human health and well-being.Industrial civilization shifted focus to food itself, emphasizing high yield and profit through chemical inputs.
This first shift led to biodiversity loss, food pollution and waste. To counter unsustainable patterns, the second shift must restore the eater to the center, measuring food efficiency by health and longevity and promoting sustainable food systems.
The centrality of the eater is the key to the sustainability of the entire Shiology Triangle.
From Fragmented Knowledge to Holistic Understanding
Before the Shiology Triangle, eaters, food, and Shiance order were studied in isolation. Each discipline appeared correct on its own, but when combined, past knowledge often proved fragmented, partial, or even systematically incomplete.
Currently, the Sustainable Development Goals (SDGs) remain unmet, with global eaters still facing hunger, obesity, and hidden malnutrition. A cognitive shift from parts to the whole is urgently needed.
Shiology treats eaters, food, and Shiance order as an integrated whole, placing the eater at the center. This paradigm shift—from fragmented understanding to holistic cognition—provides a full-chain perspective for addressing food system challenges.
Conclusion
The Shiology Triangle—Eaters, Food, and Shiance Order—is interrelated and inseparable. Only by holistically managing all three elements can we build a healthy, fair, and sustainable new global food order.
Contact Person: Mr Zhang E-mail: Secretariat@shiology.world